Address: |
Hospitality Recruitment
Mespil House
Sussex Road
Dublin 4
IRELAND |
Telephone: |
00353 (0) 1 411 7011 |
Fax: |
00353 (0) 1 231 4642 |
Email: |
email us |
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Job Listing Details:
| Job Reference: | WOHCDP2 |
| Job Title: | Chef de Partie |
| Salary: | EURO €34,000 per annum |
| Description: | Wrights of Howth, Airside, Terminal 1, Dublin airport requires a Chef de Partie for our deli kitchen.
Wrights of Howth the famous fish company also operate delis, cafes, food halls and retail shops in both Dublin airport terminals.
This position is for one of our flagship locations in Terminal 1.
Working on salads, hot plate, gourmet deli style food, take out meals and fish selection you will be an important part of the kitchen team.
Must have at least 2 years chef experience for this position and experience or training in kitchen health and hygiene procedures.
Full time permanent position.
39 hours per week.
Euro 34,000 per annum salary.
Job located at Wrights of Howth, Airside, Terminal 1 complex, Dublin Airport, Swords, Co. Dublin.
Other duties and responsibilities will include:
• Assisting the head chef during daily service and food prep.
• Helping with the kitchen health and hygiene procedures.
• Preparing dishes to order.
• Supervising junior kitchen staff when on duty.
Please apply in writing to the above address or email cv to the Director david@wrightsofhowth.com
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| Work Type: | Full Time |
| Work Duration: | Permanent |
| Location: | Dublin |
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