Newly Posted Jobs: Chef de Partie - Ryans of Park Gate Street are seeki... Chef de Partie - FX Buckley Restaurant / FXBs, 2 Cro... Chef de Partie - Hogs & Heifers, famous restaurant b... Chef de Partie - The Bull & Castle, 5-7 Lord Edward ... Sous Chef - Hogs & Heifers, famous restaurant b...

16:36 Wednesday 17 April 2024

Contact Us
Hospitality Recruitment
Mespil House
Sussex Road
Dublin 4
00353 (0) 1 411 7011
00353 (0) 1 231 4642
email us

Job Search Results

Job Listing Details:

Job Reference:HLVSC
Job Title:Sous Chef
Salary:Euro 36,000 per annum
Description:Hogs & Heifers, famous restaurant by the Wright Bar Group has opened their new restaurant in Liffey Valley Shopping Centre and requires a full time Sous Chef.

Full time permanent position.

40 hours per week.

Salary Euro 36,000 per annum.

Applicants must be experienced in a fast paced kitchen, high turnover as well as ala carte cooking.

Must have 5 years chef work experience and be experienced in professional cookery.

Good interpersonal skills needed.

Position is at Hogs & Heifers, 1st Floor, Westend, Liffey Valley Shopping Centre, Dublin 22, D22 Y623, Ireland

Duties and responsibilities will include:
• Working on different sections of our large kitchen, hot and cold kitchen.
• Making sure food is of the right quality and is produced on time for customers
• Help managing stock
• Assisting the head chef during service
• Helping with the kitchen health and hygiene procedures
• Cooking food to order
• Running a section of the kitchen with junior chefs

Please apply in writing to the above address or email cv to Allen Harrington Operations Manager at the Wright Bar Group
Work Type:Full Time
Work Duration:Permanent

Privacy Policy | Website Terms of Use
© Copyright 2007 Hospitality. All Rights Reserved.