|00353 (0) 1 411 7011
|00353 (0) 1 231 4642
Job Listing Details:
|Job Title:||Sous Chef|
|Salary:||EURO €30,763.20 per annum|
|Description:||Pipers Inn, Clare, requires a Sous Chef for our busy kitchen.
Busy bar and gastro pub restaurant.
Established and well reviewed.
You must have at least 5 years chef work experience for this position. And experience in professional cookery.
Duties and Responsibilities will include:
Cooking food to order,
Helping the head chef on duty
Help with maintaining kitchen health and hygiene standards.
Help supervising other kitchen staff
Salary Euro 30,763.20 per annum.
Job located at Piper’s Inn, Ballyheefy, Ogonnelloe, Killaloe, Co. Clare
Full time permanent position.
40 hours per week.
To apply for this position please email CV to firstname.lastname@example.org or post to the above address.
|Work Type:||Full Time|